The Southside Whisky Club  

Hazelburn 12yo | 46.0% | Campbeltown
Salty Wood Sour Flavour Profile Search
Distillery Info
Springbank Distillery, Scotland     founded: 1828 | active
For more detailed mapping of the distilleries in the area from our whisky map page, use this link.

Meet Deets
Meet #77   |   23/07/16   |   Hosted by Christina
We had a night of 'rare-ish' liquid, featuring an unusual blend, a silent still and an as-yet-untasted Hazelburn. Which would win the battle of nicheness?
Other bottles sampled:
#170 Cadenhead Creations 17yo | SSWC review 77a
#171 Imperial G&M 1996 | SSWC review 77b
We faded out a bit on this review, but we started in a reasonable fashion: Woody, cheesy with Jalapenos and a coastal sea air wafting in bringing metallic iron to an empty hipflash.
Toffee. Salted animal fat. Bit lemony and salty with a woody mahoganiness - washed down with an orangey red wine.

  Meet 77   |   Triple distilled for your drinking pleasure,   (3 photos)
Lemon salt. Pork? Dried up limes. (Woody) Harrelson. Salt. Freeze dried mint and fire embers.
~£50 (70cl)
82 / 100

Ali7 Christina7.2 Hamish6.2 Huw7.5 IainN/A Laura6.3 Liz7.7 LucyN/A Phil6.7 Shelley7 Avg.7.0